Polypropylene twine for meat and butchery industry
Characteristics
Polypropylene twine, widely used in the meat and butchery industry, mainly for meat carcass hanging. It is certified for food contact and the certificates are updated on regular basis.
Colours available:
- white and blue (NIH certificate number: B-BŻ-6071-0118/18/C)
- red, yellow or green (NIH certificate number: B-BŻ-6071-0143-19/C)
Spool size as per the customer's request within 2-9 kg range.
The use of the product
Twine used in the meat and butchery industry for meat carcass
hanging.